Author(s): Country Show Association

Cooking

The Best of Country Show Cooking will bring all three books together by Agricultural Societies Council to give us recipes that have been kept, nurtured and loved by families for over a century. Recipes that will warm your heart and fill your stomach - soups, Sunday roasts, lunches, and of course cakes, slices, jams, cookies and pies. These are recipes that have been handed down from generation to generation or are a twist on the traditional, and together with incidental images from country shows depict the atmosphere, fun and rich community spirit.